D'liteful Chocolat

D'liteful Chocolat


Cakes & ConfectionsCatering

About Us

D’liteful Chocolat is a San Marcos based company that specializes in hand-crafted artisan fine chocolates and patisserie. Our passionate team is led by internationally trained and Le Cordon Bleu London alumna, Dayleen Coleman. Using a fusion of classical French techniques, latest trends, and our own flare along with all-natural, quality ingredients, we strive to create not only products we are proud of, but something special our customers will love. Let us d’lite you, your friends, family, co-workers, employees, or clients with our unique custom chocolate treats and workshops!


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Workshops offered monthly at Sae Kitchen in San Marcos. Private off-site workshops are offered.
Chef Dayleen Coleman- Owner/ Pastry Chef/ Chocolatier
Custom chocolates and private label available
Macaron workshops offered monthly at Sae Kitchen in San Marcos.
Dessert catering and restaurant wholesale